Fig & Goat Cheese English Muffin ThomasFig & Goat Cheese English Muffin Thomas
Fig & Goat Cheese English Muffin Thomas
Fig & Goat Cheese English Muffin Thomas
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Recipe - Dearborn Market
FigandGoatCheeseEnglishMuffin_Thomas.jpg
Fig & Goat Cheese English Muffin Thomas
Prep Time3 Minutes
Servings1
0
Calories407
Ingredients
1 Thomas’® Original English Muffin, split and toasted
2 tbs goat cheese
2 figs, sliced
2 tsp honey
Directions

1. Spread goat cheese on both muffin halves. Top with sliced figs and a drizzle of honey.

 

Nutritional Information
  • 13 Fat
  • 8.6 g Saturated Fat
  • 26 mg Cholesterol
  • 58.18 g Carbohydrates
  • 4.4 g Fiber
  • 16.6 g Protien
3 minutes
Prep Time
0 minutes
Cook Time
1
Servings
407
Calories

Shop Ingredients

Makes 1 servings
1 Thomas’® Original English Muffin, split and toasted
Thomas' Nooks & Crannies Original English Muffins, 6 count, 13 oz
Thomas' Nooks & Crannies Original English Muffins, 6 count, 13 oz
$5.29$0.41/oz
2 tbs goat cheese
Montchevre Jalapeño Honey Goat Cheese, 4 oz
Montchevre Jalapeño Honey Goat Cheese, 4 oz
$4.49$1.12/oz
2 figs, sliced
Bonne Maman Fig Preserves, 13 oz
Bonne Maman Fig Preserves, 13 oz
$6.99$0.54/oz
2 tsp honey
DALMATIA Acacia Honey, 8.8 oz
DALMATIA Acacia Honey, 8.8 oz
$10.99$1.25/oz

Nutritional Information

  • 13 Fat
  • 8.6 g Saturated Fat
  • 26 mg Cholesterol
  • 58.18 g Carbohydrates
  • 4.4 g Fiber
  • 16.6 g Protien

Directions

1. Spread goat cheese on both muffin halves. Top with sliced figs and a drizzle of honey.